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Our healthcare records outlive us. It’s time to decide what happens to the data once we’re gone.

Death is inevitable. The creation of healthcare records about every complaint and ailment we seek treatment for is also a near-certainty. Data about patients is a vital cog in the provision of efficient health services. Our study explores what happens to those healthcare records after you die. We focus on New Zealand’s

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Aboriginal Experience Contributes to World Conference

Eight Aboriginal and Torres Strait Islander people are in Alaska this week to take part in the Second World Indigenous Peoples’ Conference on Viral Hepatitis. Minister for Indigenous Health, Ken Wyatt AM, said the Australian Government had provided $25,000 to Hepatitis Australia to support the travel scholarships. “I congratulate scholarship recipients Sarah

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AFL marks life-saving campaign during DonateLife Week

The Australian Football League (AFL) has come together to support and encourage fans to sign up as organ and tissue donors throughout DonateLife Week and Round 20 of the 2017 Toyota AFL Premiership Season. Federal Minister for Aged Care and Minister for Indigenous Health, Ken Wyatt, and AFL CEO Gillon McLachlan

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Consultation paper released on beta-glucan and blood cholesterol health claims

Food Standards Australia New Zealand (FSANZ) today released a consultation paper about beta-glucan and blood cholesterol health claims. The consultation paper follows a recent review by FSANZ of the food-health relationships between beta-glucan, oats and barley and blood cholesterol. The review found that a food-health relationship between oats (not barley) and blood

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Call for submissions on genetically modified rice application

Food Standards Australia New Zealand (FSANZ) has called for submissions on an application to permit a genetically modified rice line that produces a form of provitamin A. FSANZ Chief Executive Officer Mark Booth said the International Rice Research Institute (a non-government humanitarian organisation) applied to include the rice—sometimes referred to as

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